1 (800) 649-6826
Email Us At: Franklincaterers@aol.com

​1 NICHOLAS RD. SUITE # 55
FRAMINGHAM, MA 01701

Passover Order Form


Name:         _____________________
Address:      _____________________
Phone #:      _____________________
Email:          _____________________

Order Deadline:    

Pick Up Dates:       



Hors D’oeuvres & Appetizers


Knishes Meat (Cocktail) $15.99 dz.                                                                   _____ QTY.


Sweet Potato Pancakes  (Cocktail) $14.99
dz.                                                 _____ QTY.

Potato Pancakes (Cocktail) $13.99 dz.                                                               _____QTY. 

Homemade Gefilte Fish $3.95 ea.                                                                      _____ QTY.               

Mini Meat-Stuffed Cabbage $16.50
dz.                                                             _____ QTY.

Charoses $8.50 lb.                                                                                                 _____ QTY.

Chopped Liver $11.95 lb.                                                                                      _____ QTY.

Vegetarian Chopped Liver $9.95lb.                                                                    _____ QTY.
                         
Chopped Herring $11.99 lb.                                                                                 _____ QTY.
                          
Hand Filleted Whitefish Salad $19.95 lb.                                                         _____ QTY.

Kosher Franks in a Blanket $13.00
dz.                                                              _____QTY 

Stuffed Mushrooms with a Herb Stuffing $21.00
dz.                                     _____QTY



Ready to Heat & Serve Entrees


Boneless Chicken Breast Dishes


Farfel Herb Stuffing $8.50 ea.                                                                           _____ QTY .                 

Apricot Chicken $8.50 ea.                                                                                  _____ QTY.                               

Tuscan Chicken  $8.50 ea.                                                                                 _____ QTY.
(Plum Tomatoes, Capers, Artichokes, & Kalamata Olives)
               Lemon-Pepper $7.50 ea.                                                                     _____ QTY.

Orange-Cranberry Glaze $7.50 ea.                                                                  _____ QTY.                              

Meat Stuffed Cabbage (Dinner size) $5.95ea.                                                 _____ QTY.                      

Roast Brisket of Beef with a Jardinière of Carrots 

(3-4 people /lb.) $19.95 lb.                                                                                 _____ QTY.                             

Fresh Roasted Turkey Breast Slices $11.99 lb.                                               _____ QTY.                          

Fresh Roasted Whole Turkey on the Bone  $6.99   lb.                                  _____ QTY.  

Seared Salmon
in an Orange Glaze $11.95 ea.                                                _____ QTY.

Scrod
in a Tomato Onion Sauce $14.00 ea.                                                     _____ QTY.



Side Dishes


Chicken Soup with White Meat & Carrots  $11.95 qt.                                     _____ QTY.                               


Fluffy Large Matzo Balls $10.50/6pk.                                                                _____ QTY.                            

2lb Potato Kugel (serves 6-8) $15.00 ea.                                                           _____ QTY.

5 lb. Potato Kugel (serves 15-18) $30.00 ea.                                                     _____ QTY.

Farfel Stuffing $7.99 qt.                                                                                         _____ QTY.

Vegetarian Tzimmes $10.99 qt.                                                                            _____ QTY.                        

Assorted Grilled Vegetable Medley $10.99 qt.                                                   _____ QTY.

Glazed Baby Carrots $8.99 qt.                                                                               _____ QTY.                        

Roasted Rosemary Red Bliss Potatoes $9.99 qt.                                               _____ QTY.

String Beans Almondine $9.50 qt.                                                                       _____ QTY.

Herb Roasted Red Bliss Potatoes $8.99qt.                                                        _____ QTY.

Cranberry-Orange-Walnut Relish $7.99 pt.                                                      _____ QTY.                               

Traditional Turkey Gravy $4.50pt.                                                                      _____ QTY.

Traditional Turkey Gravy $8.00qt.                                                                      _____ QTY.



** SIDE DISHES: 1 QT. SERVES 4-6 PEOPLE**



Traditional Holiday Baked Goods


Brownie Tin - NO NUTS (6-8) $10.50 ea.                                                       _____ QTY. 


Bubbe's Mundel Bread             
               Chocolate Chip $12.25 pkg.                                                                    _____ QTY.
               Cinnamon & Sugar $11.99 pkg.                                                              _____ QTY.
               Cherry $12.25 pkg.                                                                                    _____ QTY.


Macaroons        
               Plain Coconut $11.99 lb.                                                                          _____ QTY.                    
               Chocolate Dipped $12.99 lb.                                                                   _____ QTY.
         




Order by Phone


(508) 872-682        -       1 (800) 649-6826       -        (508) 788-7751

Fax # (508) 788-7743

Mailing Address

Franklin Caterers


1 Nichols Road Unit 55
Framingham MA, 01701

Email
Franklincaterers@aol.com

Contact: Joan Franklin • Michael Franklin • Jeremy Franklin