1 (508) 872-6826
Email Us At: Franklincaterers@aol.com
1 NICHOLAS RD. SUITE # 55
FRAMINGHAM, MA 01701
* Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness*
Hamburger Slider
Lettuce, Tomato, Cheese on a Slider Roll
Grilled Chicken Slider
Marinated Grilled Chicken, Lettuce, & Tomato on a Slider Roll
Bubbe’s Famous Slider
Slow cooked Beef Brisket, Julienne Carrots, &
Crispy Potato Pancake on a Mini Challah Braided Tea Roll
Oriental Slider
Braised Short Rib in a Sticky Soy Sauce with, Avocado,
Pickled Onions, and Sprouts on a Roll
Italian Slider
Crispy Breaded Chicken, Breaded Eggplant, Roasted Red Peppers,
Roma Tomato, Provolone Cheese and Balsamic Reduction on a Crispy Roll
Down South Slider
Fried Chicken, Bacon, American Cheese and Spicy Maple Syrup on a Crispy Waffles
Chicken Parm Slider
Chicken Cutlet, Mozzarella Cheese and Marinara Sauce
on a Crispy Roll
Fishermen’s Slider
Beer Battered Haddock, Tartar Sauce, & Lettuce
on a Slider Roll
Asian Slider
Tuna or Salmon with Avocado & Asian Slaw with Wasabi Drizzle
on a Slider Roll
BBQ Slider
Your choice of Beef, Chicken or Pulled Pork smothered in Barbecue Sauce and Topped with Cole Slaw on a Roll
Veggie Slider
Breaded Eggplant, Roasted Red peppers, Red Onions,
Baby Spinach, and Hummus on a Slider Roll
Mediterranean Slider
Grilled Chicken, Lettuce, Tomatoes, Red Onion, Feta Cheese and Hummus on a Slider Roll
Stations To Enhance Your Event
Hand Carved by Chef
Herb Encrusted Roast Beef
Served with Au Jus Gravy, Caramelized Onions and Petite Rolls
Roast Tenderloin of Beef
Served with Horseradish Cream Sauce Caramelized Onions &
Basket of Baguettes
Boneless Roast Turkey
Served with Natural Giblet Gravy, Stuffing,
Cranberry Orange Relish & Basket of Baguettes
Roast Tenderloin of Pork
Served with Sweet & Sour Sauce & Petite Rolls
Baked Virginia Ham
In a Brown Sugar Glaze with Assorted Mustards
& Basket of Petite Rolls & Mini Corn Muffins
Sliders
Consult with Your Event Representative for Pricing
Carving Stations
Gourmet Mini Grilled Cheese Station
Made on Challah Bread:
Traditional Grilled American Cheese
Grilled Pepper Jack Cheese & Tomato
Grilled Tomato Pesto & Mozzarella
Grilled Monterey Jack & Caramelized Onions
Tomato Soup Shots Available for Extra Charge
Pasta Station
Cooked to Order by Chef
Penne Pasta Served with Two Fresh Sauces:
Vodka Cream Sauce, Basil Marinara, Pesto Sauce
Or Oil & Garlic
Fresh Toppings:
Roasted Pepper, Broccoli, Artichoke Hearts, Mushrooms,
Sun Dried Tomato, Spinach, Fresh Grated Parmesan
Served with Garlic Bread
Stir Fry Station
Cooked to Order by Chef
Stir Fry Chicken & Beef
Seasonal Fresh Oriental Vegetables
In Our Own Special Sauce Served with Crunchy Noodles & Rice
Stationary